Bakeries & sweets
Bakery POS for UAE bakeries and sweets shops
See what each morning batch really cost, sell by the piece or the box, and record what did not sell before you close.
For bakeries and sweets shops, TajerGo links the counter to batch production. Each batch records its planned output and cost next to the actual result, counter sales draw from stock, and unsold trays are written off with a reason so tomorrow’s batches follow real demand.
Batches with a real cost
Batch recipes list ingredients and expected output. When a batch is completed, the production center shows planned quantity, planned cost and yield variance side by side.
Counter sales by piece or box
Sell single pieces, boxes and add-ons from one grid. Hold an order for a cake that is collected later, split the payment and print a TRN tax invoice.
What did not sell
Before closing, record unsold or damaged items as wastage with a reason code. The quantity leaves stock and the loss stays visible in cost reporting.
Buyer guides
Pricing
Plans and pricing
From the help centre
See how the workflow actually works
Product documentation, not customer stories.
Frequently asked questions
Can TajerGo cost each batch I bake?
Yes. Each completed batch shows planned cost, actual output and yield variance in the production center.
How do I handle trays that did not sell?
Record them as wastage with a reason. The quantity leaves stock and the loss shows in cost reporting.
Can a customer order a cake for later?
Yes. Hold the order and complete it when the cake is collected.
Does it suit a bakery chain?
Yes. Each branch keeps its own stock and sales, and paid plans are priced per active branch.
See TajerGo working in your business
Book a demo or start on the free plan.
Ask our team to call you
Leave your details and the TajerGo team will get back to you.